Hey, I’m Niki – a mum to two toddlers, a food ingredient detective and a fertility and pregnancy dietitian. I help women optimise their nutrition and lifestyle during their reproductive years to help ensure a smooth pregnancy and postpartum journey.  

I’m here to guide you through what is arguably the most important time in a woman’s life to have optimal nutrition – for it not only impacts your health but of your children and possibly your grandchildren too!

Through personalised nutrition consultations, I provide you with the knowledge to understand how to truly nourish you and your baby during pregnancy so that you can feel confident and in control of your choices. Decluttering your brain space to rely more on your special superpower (intuition) rather than what’s trending on the internet.

Qualifications:

• Bachelor of Medical Science (UTS)

• Master of Nutrition and Dietetics (USYD)

• Completed “ASCIA Food Allergy and Adverse Food Reactions Course for Dietitians” in 2024.

• Awarded a Scholarship by Institute of Prenatal Nutrition (IPN) and will be the first dietitian in Australia to have completed the highly competitive mentorship training program under Lily Nichols RDN by end of May 2025.